uhaulball
5 Posts
17 years, 10 months ago
Remember how tasty the dark meat nuggets were, before they made it exclusively white meat. they copied wendy's all white meat nuggets, and i really wish they would bring back the old nuggets. it tasted so much better back then. i think they changed it around 1999/2000. :mad:
to be honest, i really don't taste a difference. to me, they're still as good as they ever were.
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Especially with the sweet n' sour sauce
(slurp)
You're makin' me hungry.
(slurp)
You're makin' me hungry.
Theyre delicious and I agree with Forgotten Sin they dont taste any different now then they used to
Okay before you get all wacky with nuggets, do me a little favor.
Take a McDonalds chicken nugget, break that little freak in half, now look at the "meat" on the inside.
I know, looks kinda like a spongy sea creature lung type-thing, doesn't it?
That is why I aint be caught eating chicken nuggets yo.
Now if they just flat out told you, "yeah, we're gonna deep fry half a pillow with some shavings from a bum's beard" at least I wouldn't feel jipped. They can't honestly pass that junk off as chicken meat! For cryin' out corn flakes, it looks like batter-dipped dehydrated sewage.
Don't eat that!
Take a McDonalds chicken nugget, break that little freak in half, now look at the "meat" on the inside.
I know, looks kinda like a spongy sea creature lung type-thing, doesn't it?
That is why I aint be caught eating chicken nuggets yo.
Now if they just flat out told you, "yeah, we're gonna deep fry half a pillow with some shavings from a bum's beard" at least I wouldn't feel jipped. They can't honestly pass that junk off as chicken meat! For cryin' out corn flakes, it looks like batter-dipped dehydrated sewage.
Don't eat that!
It's all "processed" chicken... it's not good for you, and it's certainly not the breast meat that you think it might be! Just look up "processed chicken" in Wikipedia or somewhere else, and you'll not be too happy with what you're eating.
That's why some fast-food joints advertise "premium" chicken or "all breast" or some other form that's not processed... and they charge an arm & a leg for it.
I remember the days that McDonalds had 20 nuggets for like 4 bucks. You get 3 sauces and no more!! If you wanted more, you had to pay l like 10 centrs to 25 cents extra!!
It's kinda funny 'cause if you get like 2 9-piece nuggets, you get 4 sauces (2 each)... so it made no sense. Now-a-days, in certain McDonalds, you can get the BBQ sauce right out of the dispenser like ketchup... which is great 'cause they taste better on the burgers than the "processed" ketchup (which, I may add, comes in a powder form).
That's why some fast-food joints advertise "premium" chicken or "all breast" or some other form that's not processed... and they charge an arm & a leg for it.
I remember the days that McDonalds had 20 nuggets for like 4 bucks. You get 3 sauces and no more!! If you wanted more, you had to pay l like 10 centrs to 25 cents extra!!
It's kinda funny 'cause if you get like 2 9-piece nuggets, you get 4 sauces (2 each)... so it made no sense. Now-a-days, in certain McDonalds, you can get the BBQ sauce right out of the dispenser like ketchup... which is great 'cause they taste better on the burgers than the "processed" ketchup (which, I may add, comes in a powder form).
Speaking of ketchup (the world's greatest condiment). . . . .
1) The government passed (years ago) its LIMIT as to how many rats, bugs, and other miscellaneous beasties are allowed to be grinded up with the tomatoes, since hand-checking each tomato isn't exactly "cost-effective"
2) I spent my entire childhood loving the HEINZ ketchup at McDonald's better than the HEINZ sold at Burger King, Wendy's, or any other chain. At McDonald's, it just tasted a bit better. . . a bit sweeter. I later came to read an article that McDonald's was actually getting sued for "altering" the HEINZ recipe in their packaging plant by adding sucrose (sugar) to, in fact, make kids crave it even more than they already did. Well, it surely worked on me! I don't know if this is really true, since I only read the one article, and it was in the early nineties. . . .
1) The government passed (years ago) its LIMIT as to how many rats, bugs, and other miscellaneous beasties are allowed to be grinded up with the tomatoes, since hand-checking each tomato isn't exactly "cost-effective"
2) I spent my entire childhood loving the HEINZ ketchup at McDonald's better than the HEINZ sold at Burger King, Wendy's, or any other chain. At McDonald's, it just tasted a bit better. . . a bit sweeter. I later came to read an article that McDonald's was actually getting sued for "altering" the HEINZ recipe in their packaging plant by adding sucrose (sugar) to, in fact, make kids crave it even more than they already did. Well, it surely worked on me! I don't know if this is really true, since I only read the one article, and it was in the early nineties. . . .
JoltCola
Speaking of ketchup (the world's greatest condiment). . . . .
1) The government passed (years ago) its LIMIT as to how many rats, bugs, and other miscellaneous beasties are allowed to be grinded up with the tomatoes, since hand-checking each tomato isn't exactly "cost-effective"
2) I spent my entire childhood loving the HEINZ ketchup at McDonald's better than the HEINZ sold at Burger King, Wendy's, or any other chain. At McDonald's, it just tasted a bit better. . . a bit sweeter. I later came to read an article that McDonald's was actually getting sued for "altering" the HEINZ recipe in their packaging plant by adding sucrose (sugar) to, in fact, make kids crave it even more than they already did. Well, it surely worked on me! I don't know if this is really true, since I only read the one article, and it was in the early nineties. . . .
Ha! I knew the ketchup was different! Everytime I mention this to anyone they look at me like I'm nuts.
blueryan913
Especially with the sweet n' sour sauce
(slurp)
You're makin' me hungry.
yeeeesss the sweet and sour sauce makes the nuggets taste greeat.. its even good on the fries... does anyone get the 50 piece at SuperBowl time? i get 2 of them.. hahaha
dam.. I know after i get done lifting at the gym imma hit up sum nuggets..defeats the purpose, but oh well..
The_Batman
yeeeesss the sweet and sour sauce makes the nuggets taste greeat.. its even good on the fries... does anyone get the 50 piece at SuperBowl time? i get 2 of them.. hahaha
dam.. I know after i get done lifting at the gym imma hit up sum nuggets..defeats the purpose, but oh well..
50 piece around SuperBowl?????
secretvixen
50 piece around SuperBowl?????
yes the 50 piece special they have on superbowl sunday..its like 10 bucks or 7 sumthn like that... i think they usually sale 50 pieces yr round..but i enjoy it on sb sunday
holy crap...i gotta get me some once the Super Bowl arrives!
uhaulball
5 Posts
17 years, 9 months ago
they never CHANGED the way they made the nuggets. but pre-1999 they had "chicken breast" parts as well as the "leg/thigh" parts in their nuggets. then at around 2000 they omitted the leg/thigh pieces and only continued making the white-meat variants. they even had a lot of ad's on television saying "try our new all white meat nuggets"
Whenever we split a side of McNuggets at home, my sister would always rip them all in two so she could find the dark meat ones to eat. Annoying.
I use to rip or bit the nuggets open just to see what's inside them. I really don't care about what they are made of. I mean I eat McRibs too. I like the ones that are shaped like a boot.
uhaulball
5 Posts
17 years, 9 months ago
Video_Jukebox
Whenever we split a side of McNuggets at home, my sister would always rip them all in two so she could find the dark meat ones to eat. Annoying.
ahaha... me, my brother, and my dad all did that when we bought the 20 pc.