• thecrow174
    • 5 years 11 months ago
    • Posts: 9805
    		 Have you ever tried it on desserts before?
    There is a battle between two wolves inside us all.

    One is evil and the other one is good. Which wolf will win? The one you feed the most.

    http://unbelievableyou.com/a-native-american-cherokee-story-two-wolves/
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    • outfit
      • 5 years 10 months ago
      • Posts: 911
      		 I like to freeze it and eat it with a spoon...it has a very interesting texture this way. I am not sure if this true, but I have heard there is a certain type of quick drying spackle that is different by only one ingredient... :)
      .
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      • chrisno51
        • 5 years 10 months ago
        • Posts: 1577
        		 Er yeah, I am pretty, MOST have tried Cool whip on desserts like pie and other things. I also like it on Hot Chocolate the best. I'm not a big pie person. Also great on ice cream sundaes.

        outfit wrote:
        I like to freeze it and eat it with a spoon...it has a very interesting texture this way. I am not sure if this true, but I have heard there is a certain type of quick drying spackle that is different by only one ingredient... :)


        It is good like that. had it when i have had it topped on ice cream put in the freezer over night. Yum!
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        • knuclear200x
          • 5 years 10 months ago
          • Posts: 5947
          • Account Disabled
          		 i probably have at restaurants but ive never had it at home. Garnishes mean nothing to me.
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          • misspiggy
            • 5 years 10 months ago
            • Posts: 1470
            		 Garnishes mean everything to me.

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            • bassman21
              • 5 years 10 months ago
              • Posts: 4553
              		 Yes I think we all have. I don't like it when people make it as the icing for cake. I want the stuff high in sugar.
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              • misspiggy
                • 5 years 10 months ago
                • Posts: 1470
                bassman21 wrote:
                Yes I think we all have. I don't like it when people make it as the icing for cake. I want the stuff high in sugar.


                I couldn't agree more.
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